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Monday, July 15, 2024

Tippin’s Cornbread – CopyKat Recipes


Tippin’s Cornbread is nice, comfortable, and a household favourite. This particular cornbread stands out with its distinctive texture achieved by the mix of Jiffy yellow cake combine and cornmeal. The cake combine imparts a pleasant sweetness, setting this recipe aside from conventional southern cornbread. It’s the very best home made cornbread to take pleasure in on any day.

Copycat Tippin's cornbread slices stacked on a plate.Copycat Tippin's cornbread slices stacked on a plate.

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What makes Tippins cornbread so good?

For those who grew up eating at Tippin’s restaurant and relishing their cornbread, you most likely recall how moist and delectable it was. The recipe contains wealthy butter and milk, which give it a young crumb.

Additionally, the Jiffy cake combine provides a pleasant sweetness and texture to the cornbread. It’s the key to replicating a cornbread that tastes prefer it got here straight out of Tippin’s kitchen! Get pleasure from this cornbread paired with honey butter, similar to on the restaurant!

Why you’ll love this recipe

For those who benefit from the candy taste of Boston Market’s cornbread, this recipe will remind you of a heartier model that can fulfill your longing for home-baked consolation meals. As a substitute of utilizing each cake combine and cornbread combine, this recipe makes use of yellow cake combine and cornmeal as a substitute.

There’s no have to seek for particular elements, as this recipe takes benefit of kitchen staples. Additionally, the Jiffy cake combine might be blended by hand if wanted, which is at all times handy in the event you don’t have an electrical mixer!

As soon as your cornbread is prepared, you’ll have a world of alternatives for serving it as a result of it’s extremely adaptable. You possibly can serve it with a weeknight dinner, impress your folks at a potluck, or snack on it with some whipped butter within the afternoon.

Substances

Right here’s what you’ll want for copycat Tippins cornbread:

  • Jiffy Golden Yellow Cake Combine
  • Massive Eggs
  • Water
  • Yellow cornmeal
  • All-purpose flour
  • Baking powder
  • Butter
  • Milk
Copycat Tippin's cornbread ingredients on a tray.Copycat Tippin's cornbread ingredients on a tray.

Tips on how to make Tippins cornbread at dwelling

  1. To arrange for baking, preheat your oven to 400°F and grease your pan.
  2. Observe the bundle instructions to mix the cake combine, egg, and chilly water. Gently incorporate the elements with out beating air into the combination.
  3. Place the cornmeal, flour, and baking powder in a separate giant bowl.
  4. Add the milk and melted butter to the dry elements.
  5. Stir to mix the dry and moist elements.
Collage of making batter for copycat Tippin's cornbread.Collage of making batter for copycat Tippin's cornbread.
  1. Gently fold the cornmeal combination into the cake batter.
  2. Pour the batter into the ready pan.
  3. Bake the cornbread till set and golden brown.
Collage of mixing Tippin's cornbread batter and baking it.Collage of mixing Tippin's cornbread batter and baking it.
  1. Slice the cornbread and serve it heat or at room temperature.
A slice of copycat Tippin's cornbread on a spatula over the pan.A slice of copycat Tippin's cornbread on a spatula over the pan.

What to serve the cornbread with

Get pleasure from this candy cornbread with hearty stews and chilies. They’re excellent for dipping the cornbread in, creating the final word candy and savory mixture. Or, in the event you’re not into soups, take pleasure in a plate of baked or fried rooster, greens, and moist cornbread.

And, in fact, nothing beats heat cornbread with butter and honey that amplifies the candy notes within the baked good.

Copycat Tippin's cornbread slices piled on a plate.Copycat Tippin's cornbread slices piled on a plate.

Tips on how to retailer leftover cornbread

For greatest outcomes, wrap the home made cornbread in plastic wrap and put it in a sealed bag or container. I personally like storing mine at room temperature since I discover that the fridge can dry it out. Nevertheless, in the event you want extra time to take pleasure in it, you possibly can hold it within the fridge or freezer!

How lengthy will it final?

For those who retailer it at room temperature, it’s going to final roughly three days; within the fridge, it may last as long as per week.

In the meantime, this cornbread lasts three months within the freezer, so you possibly can inventory some for the subsequent time you make chili.

Copycat Tippin's cornbread slices and honey being drizzled over them.Copycat Tippin's cornbread slices and honey being drizzled over them.

Love cornbread? Strive these recipes!

Favourite restaurant bread recipes

Try extra of my simple bread recipes and the very best copycat restaurant recipes on CopyKat!

Copycat Tippin's cornbread slices stacked on a plate.Copycat Tippin's cornbread slices stacked on a plate.

Tippin’s Cornbread

Make Tippin’s Cornbread at dwelling. 

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Course: Breads

Delicacies: American

Key phrase: Cornbread Recipe, Tippin’s Cornbread

Prep Time: 10 minutes

Cook dinner Time: 20 minutes

Whole Time: 30 minutes

Servings: 24

Energy: 109kcal

Substances

  • 1 bundle Jiffy yellow cake combine
  • 2 eggs divided use
  • 1/2 cup chilly water
  • 1 cup yellow cornmeal
  • 1 cup all-purpose flour
  • 4 teaspoons baking powder
  • 1/4 cup butter melted
  • 1 cup milk

Directions

  • Preheat the oven to 350°F. Grease two 8-inch pie pans or a 9x13x2-inch baking pan.

  • Utilizing an electrical mixer on low pace, mix the cake combine, 1 egg, and water till moistened. Beat on medium pace for 3 to 4 minutes. Don’t overbeat.
  • In a separate bowl, combine the remainder of the elements collectively, together with the remaining egg. Gently fold the combination into the cake batter.

  • Pour the batter into the ready pans and bake for half-hour or till the highest is frivolously browned.

Vitamin

Energy: 109kcal | Carbohydrates: 18g | Protein: 2g | Fats: 3g | Saturated Fats: 1g | Ldl cholesterol: 12mg | Sodium: 102mg | Potassium: 115mg | Fiber: 0g | Sugar: 5g | Vitamin A: 85IU | Calcium: 65mg | Iron: 0.8mg

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