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Chocolate Chip Cookie Cake | Life, Love and Sugar

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This chocolate chip cookie cake is splendidly thick, chewy, wealthy and loaded with chocolate chips! It’s simple to make without having to relax the cookie dough and it’s adorned with my favourite chocolate buttercream. So enjoyable and ideal for particular events!

A full Chocolate Chip Cookie Cake with a slice cut out on a white platter.

What’s a Cookie Cake?

It’s simply because the title sounds. It’s a cookie and a cake in a single. Take cookie dough and press it right into a cake pan to bake right into a cake. There’s no want to relax the dough, so it’s an excellent fast and straightforward technique to take pleasure in cookies with out a lot work. It makes an ideal cake for many who don’t love conventional cake.

The Greatest Chocolate Chip Cookie Cake Recipe

I really feel like Chocolate Chip Cookie Muffins are a part of the core of my childhood. We at all times had them for events in my household and we cherished them. Nonetheless do! I knew no doubt that we’d at all times have a cookie cake for my dad’s birthday. It’s nonetheless his cake of alternative nowadays. He’s not likely a giant cake man, however he loves cookies. 

I created this recipe again in February 2013 – greater than 10 years in the past! It’s been a success ever since and we use it on a regular basis. It’s the perfect! And I’ve made numerous variations for all of the cookie lovers. I’ve obtained cookies desserts based mostly on basic cookie flavors like my sugar cookie cake, chocolate chocolate cookie cake, Funfetti cake batter cookie cake, monster cookie cake, crimson velvet cookie cake and oatmeal raisin cookie cake. After which I’ve extra distinctive cookie desserts based mostly on different candies or cookies. They’re tremendous enjoyable methods to make a cookie cake a bit of further. Take a look at my Reeses Peanut Butter Cookie Cake, Oreo Cookie Cake, Rocky Street Cookie Cake and Samoa Cookie Cake. I even layered a few of them into an Final Layered Cookie Cake. After which there’s the vacation variations. My Christmas layered cookie cake, 9×13 flag cookie cake and Sweet Corn Chocolate Chip Cookie Cake are so enjoyable.

Clearly I do know a factor or two about cookie desserts.

Why You Will Love this Chocolate Chip Cookie Cake

  • Style and texture. Mushy, moist, thick, and chewy, this cookie cake is significantly the perfect I’ve ever had. It’s so satisfying to chunk into. Plus, it’s buttery and has superb taste from the brown sugar. And when mixed with the chocolate, it’s pure cookie cake heaven.
  • Loaded with chocolate chips. I didn’t skimp on the chocolate right here, people. Each chunk is stuffed with scrumptious chocolate morsels.
  • Straightforward to make. This recipe is so fast and straightforward to by way of collectively. It’ll take you half-hour of lively time within the kitchen, tops. Why accept a tasteless store-bought cookie cake when you may make your personal?
  • Customizable. It’s really easy to make minor adjustments to this recipe in order that the ensuing cookie cake completely matches your style preferences. Strive a distinct frosting, totally different mix-ins, or enjoyable toppings.
A slice of Chocolate Chip Cookie Cake with a fork on a white plate.A slice of Chocolate Chip Cookie Cake with a fork on a white plate.

What You’ll Want

This cookie cake is tough to mess up, however you do want the best components. Right here’s what you’ll want when it comes to components to make this chocolate chip cookie cake recipe. Don’t neglect to scroll to the recipe card beneath for exact measurements.

Ingredients for chocolate chip cookie cake.Ingredients for chocolate chip cookie cake.

For the Cookie Dough

  • Unsalted butter – Permit the butter to come back to room temperature earlier than starting. Chilly (or melted) butter won’t cream correctly with the sugars.
  • Sugars – I used a mix of granulated sugar and brown sugar. The brown sugar provides moisture and an incredible depth of taste.
  • Egg – It’s finest to start out with a room-temperature egg. It’ll incorporate extra simply with the opposite components. You should definitely use a big egg, not medium or further giant.
  • Flour – I say this each time, however be sure you measure it precisely otherwise you’ll find yourself with a dry cookie cake. I like to recommend utilizing a meals scale, however you may additionally use the spoon and degree technique.
  • Cornstarch – The cornstarch helps tenderize the cookie cake, however you may depart it out, for those who like.
  • Baking soda – This leavening helps the cookie cake to rise only a bit and provides to the chewiness.
  • Vanilla extract and salt – Each add to the flavour of the cookie cake. With out them, it’d be a bit bland and will depart you feeling like there’s one thing lacking – and there could be.
  • Semi-sweet chocolate chips – You need to use milk chocolate or darkish chocolate chips (or chunks) as an alternative. White chocolate chips could be enjoyable too.

Chocolate Buttercream

  • Unsalted butter – Use room temperature butter. Whether it is too chilly, you’ll find yourself with a lumpy frosting. If it’s melted, your frosting will prove runny.
  • Powdered sugar – Powdered sugar provides quantity to your buttercream and impacts the consistency. Too little will imply your buttercream received’t pipe properly. An excessive amount of will make it dry and laborious to work with. I like to recommend utilizing the quantity listed within the recipe, however for those who modify it, hold these issues in thoughts.
  • Cocoa powder – I used common unsweetened cocoa powder, however you may additionally use a darkish or Dutch cocoa powder for a darker colour and deeper taste.
  • Vanilla extract – To go with the cocoa taste.
  • Heavy Cream – Use heavy cream to offer you a creamier buttercream. Solely use as a lot as wanted to get the best buttercream consistency.
A slice of Chocolate Chip Cookie Cake with a bite removed on a white plate.A slice of Chocolate Chip Cookie Cake with a bite removed on a white plate.

The best way to Make a Cookie Cake

Cookie desserts are really easy to place collectively. Simply make your cookie dough and bake! Right here’s a fast breakdown of how you can make it. You should definitely scroll to the recipe card beneath for extra thorough directions.

  • Prep. Preheat the oven to 350°F, line the underside of a 9-inch cake pan with parchment paper, and grease the edges.
  • Mix the dry components. Whisk collectively the flour, cornstarch, baking soda, and salt. Put aside.
  • Mix the moist components. Cream collectively the butter and sugars till mild and fluffy after which combine within the egg and vanilla.
  • Put all of it collectively. Combine the dry components into the moist components simply till the whole lot is mixed after which fold within the chocolate chips.
  • Bake. Unfold the dough evenly into the ready cake pan, sprinkle with chocolate chips, and bake for 18-20 minutes.
  • Cool. Permit the cake to chill fully within the pan earlier than transferring to a serving plate.
  • Make the buttercream. Beat the butter till mild and fluffy after which combine in half of the powdered sugar. Combine within the cocoa powder, vanilla extract, and a tablespoon of heavy cream adopted by the remainder of the powdered sugar.
  • Regulate. Add extra heavy cream (1 tablespoon at a time as wanted) to get the best consistency.
  • Embellish. Pipe swirls of frosting across the outer fringe of the cake.

Suggestions for Success

I put collectively just a few easy solutions so that you can take note of when you make your chocolate chip cookie cake. They’ll enable you to get the perfect outcomes doable.

  • Don’t skimp on creaming time. When creaming collectively the butter and sugars, achieve this till the combination has considerably lightened in colour and develop into good and fluffy. This course of incorporates air into the dough which helps be sure that the cake doesn’t prove overly dense.
  • Measure your flour fastidiously. An excessive amount of flour will end in a dry cookie cake and too little flour provides you with a flat cookie cake. So measure fastidiously. I like to recommend utilizing a meals scale however you need to use the spoon and degree technique for those who don’t have one. Learn extra about measuring your flour precisely right here.
  • Don’t over-mix. When mixing the dry components and the chocolate chips into the cookie dough, combine simply till the whole lot is included. Over-mixing may cause the glutens within the flour to overdevelop, which provides you with a tricky, dense cookie cake.
  • Cool fully within the pan. This dessert is prone to crumble for those who take away it from the pan earlier than it’s cooled fully. Have endurance and let it cool and agency up so you’ll be able to simply flip it out of the pan after which onto a serving platter.
Chocolate Chip Cookie Cake with multicolored sprinkles on a serving platter.Chocolate Chip Cookie Cake with multicolored sprinkles on a serving platter.

Continuously Requested Questions

How do I take away my cookie cake from the pan?

You should definitely grease the pan and line the underside with parchment paper earlier than including the cookie dough. This can make it simpler to take away the cookie cake later. When the cookie cake is completed baking, you’ll wish to let it cool COMPLETELY within the pan. Eradicating it from the pan earlier than then will end in a cookie that falls aside. However as soon as it’s cool, it’ll be good and agency and you’ll flip it out of the pan onto a cooling rack and rapidly flip it again onto a serving platter or cardboard circle. Alternatively, you may bake it in a springform pan with detachable sides.

Can I make a distinct measurement cookie cake?

Undoubtedly! This recipe would work properly for a 9 or 10-inch, the 10-inch would simply be a bit of thinner and bake for much less time. For a 9×13, I’d do one and a half recipes price. You may additionally try my recipe for a sheet pan cookie cake.

Can I take advantage of one other sort of frosting?

Sure! Strive my Vanilla Buttercream, this Strawberry Frosting, and even my great Cream Cheese Frosting.

Can this cookie cake be made gluten free?

I haven’t examined it that manner, however think about you may. Simply swap out the all-purpose flour for an all-purpose gluten free flour. It’s also possible to examine the remainder of your components to make certain that the model you utilize is definitely gluten free.

How do I retailer cookie cake?

Seal the cookie cake in an hermetic container, sliced or complete. You may retailer it at room temperature for as much as 24 hours (with out the buttercream, you’ll be able to hold it at room temperature the entire time) or within the fridge for as much as about 5 days. Observe that storing chocolate chip cookie cake within the fridge will make it agency up, taking away from its chewy, moist texture. I like to recommend bringing it again to room temperature earlier than consuming it.

Can this cookie cake be made forward?

Completely! It holds up properly for 4-5 days, so you may definitely make it a day or two forward.

Can this cookie cake be frozen?

Sure, it could. If freezing the total cookie, I’d depart off the frosting and add that later so it doesn’t get tousled. Wrap it properly in a double layer of plastic wrap (you may additionally add a layer of aluminum foil, for further safety) and freeze it. While you’re prepared to make use of it, thaw it within the fridge and add your toppings.

If freezing slices, you wrap every slice individually (which I feel retains them higher for longer), or place them in an air-tight container and freeze. Once more, thaw within the fridge earlier than utilizing.

Cookie cake ought to freeze properly for as much as 3 months.

A slice of Chocolate Chip Cookie Cake with a fork on a white plate.A slice of Chocolate Chip Cookie Cake with a fork on a white plate.

Extra Chocolate Chip Cookie Recipes

Are you a chocolate chip cookie fan like me? I knew I had firm! Listed here are just a few different superior recipes centering round this cookie basic.

Watch The best way to Make Chocolate Chip Cookie Cake

Learn Transcript


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A full Chocolate Chip Cookie Cake with a slice cut out on a white platter.A full Chocolate Chip Cookie Cake with a slice cut out on a white platter.